Highlights From The Viva Sessions Moods of Spring Long Lunch with Dilmah

See what happened as guests gathered at Shed 10 to celebrate spring in style

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Blush flower wall.

Photo / Rebecca Zephyr Thomas

Photo / Rebecca Zephyr Thomas

Photo / Rebecca Zephyr Thomas

The Dilmah tea-infused cocktails from Karven were a hit.

Photo / Rebecca Zephyr Thomas

Photo / Rebecca Zephyr Thomas

Photo / Rebecca Zephyr Thomas

Guests check out the silent auction items.

Photo / Rebecca Zephyr Thomas

The Trilogy mail station.

Photo / Rebecca Zephyr Thomas

Photo / Rebecca Zephyr Thomas

A guest fills in a postcard to send a loved one a Trilogy sample.

Photo / Rebecca Zephyr Thomas

Photo / Rebecca Zephyr Thomas

Photo / Rebecca Zephyr Thomas

Photo / Rebecca Zephyr Thomas

Photo / Rebecca Zephyr Thomas

Photo / Rebecca Zephyr Thomas

The Dilmah-tea inspired menu featured confit Akaroa salmon with a ginger tea and kombu crumb.

Photo / Rebecca Zephyr Thomas

Viva editor Amanda Linnell.

Photo / Rebecca Zephyr Thomas

Sol3 Mio's Moses Mackay performs.

Photo / Rebecca Zephyr Thomas

Photo / Rebecca Zephyr Thomas

Photo / Rebecca Zephyr Thomas

Photo / Rebecca Zephyr Thomas

Amanda Linnell and Moses Mackay.

Photo / Rebecca Zephyr Thomas

Photo / Rebecca Zephyr Thomas

The event featured a fashion show with new season looks from Smith & Caughey's.

Photo / Rebecca Zephyr Thomas

Photo / Rebecca Zephyr Thomas

Photo / Rebecca Zephyr Thomas

Photo / Rebecca Zephyr Thomas

Photo / Rebecca Zephyr Thomas

M.A.C senior artist Kiekie Stanners creates looks backstage. Photo / Rebecca Zephyr Thomas

Photo / Rebecca Zephyr Thomas

Redken's Mana Dave styles a model's hair. Photo / Rebecca Zephyr Thomas

Photo / Rebecca Zephyr Thomas

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