Peanut butter smoothie. Picture / Supplied.

Peanut Butter Smoothie Recipe

This is a decadent smoothie that kids especially will love

4 x ¾ cup serves

• 2 bananas, peeled, cubed and frozen overnight
• 1 tablespoon peanut butter
• 1½ cups almond, soy, oat or 
• Rice milk
• Garnish: 3 tablespoons carob powder

1. Put banana, peanut butter and milk into a blender and blend until smooth. You may need to add some more milk.

2. In a small bowl, mix the carob powder and water into a runny paste. Drizzle around the inside of the glass with a spoon, twisting the glass as you go.

3. Pour the smoothie in the glasses and add more carob squiggles on top.

4. Serve immediately.

- This recipe was extracted with permission from Jeremy Dixon's Cook: 30, $35.

Cook: 30 by Jeremy Dixon.

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