Christmas Gifts For The Foodie in Your Life

Delicious gift ideas for the gastronomically inclined

Saturday Dec. 9, 2017

1/20

Double-layer rum-spiked eggnog cake, $65, from The Caker.

Mas Millies handcrafted gin kit, $60 from Milly's Kitchen.

JS Ceramic coffee dripper and jug set, $59, from Paper Plane.

Loison Chestnut Glace Panettone, $40 from Farro Fresh.

Karen Walker wine glass set, $45 for two.

Kai Shun chef's knife, $310 from Smith & Caughey's.

Compartes Tropical Paradise chocolate, $22, from Blush.

RCR decanter, $140, from Studio of Tableware.

C-6 portable barbecue, $160, from Little BBQ.

Bestie Pickles, $18, from Everyday Needs.

Sakura cherry blossom Shoyu, $45, from Cook & Nelson.

Wooden board, $80, and hand-carved spoons, $60, from Oratia Valley Workshop.

Cookie butter, $16 for two, from Moustache.

Chilly bin, $160, from Napoleon Goods.

The Gourmand Dog Eat Dog calendar, about $30.

Quick Brown Fox Coffee Liqueur, $50.

Citta botanical napkins, $80 for set of four.

Rhodes sweet pebbles, $12 from Smith & Caughey's

Hennessy XO Marc Newson cognac, $349 from Smith & Caughey's

Tom Dixon brew gift set with stovetop coffee maker and four espresso cups. $498 from Simon James.

Blush, Citta Design, Cook and Nelson, Everyday Needs, Oratia Valley Workshop, Farro Fresh, French Country Store, Karen Walker (09) 522 4286, Kaolin, Little bbq, Millys Kitchen, Moustache, Napoleon Goods, Newtown House, Paper Plane Store, Quick Brown Fox, Simon James (09) 522 7106, Smith and Caugheys, The Caker, The Studio, The Gourmand. Pictures / Supplied

Prev

Next

View More

More Food & Drink

Winter Bulghur Wheat Salad With Cauliflower & Goat's Feta

Jesse Mulligan Reviews Odettes Eatery At City Works Depot

Where To Eat & Drink Next Time You're In Sydney

One-Pot Chickpea & Pumpkin Satay

Vegetarian Chilli Beans With Silverbeet

Creamy Leek, Potato & White Bean Soup

Creamy Cannellini Beans & Kale With Thyme, Lemon & Parmesan

Jesse Mulligan Reviews Nem, Parnell's New-Look Vietnamese Restaurant

3 Local Food Waste Initiatives That Belong On Your Radar

What's It Like To Live With A Chef? Inside The Life Of The Grove's Kira Ghidoni

View More

New Zealand Herald

New Zealand Herald